Batch 006
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Native Barrel
This collaborative batch takes our Wheated High Malt (Batch 005), and finishes it in wee heavy beer barrels from our friends at Hutton & Smith Brewing. This malty, robust, Scottish beer style is thought to be the origin of the Scotch Whisky tradition, and adds an additional rich, complexity to our trademarked High Malt style.
Mash Bill: Corn, Dark Malted Wheat, Caramel Malted Wheat, Oak Smoked Malted Wheat
Age: 2+ years
Proof: 102 (51% ABV)
Cooperage: Toasted & Charred Oak, 53 & 25 gallon
Finishing Cooperage: Wee Heavy Beer Barrels, 53 gallon
Finishing Time: 2 mos
Batch Size: 4 barrels
Style: Straight Bourbon Whiskey Finished in Wee Heavy Beer Barrels
Release Date: February, 2018
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Batch 033
Triple Peat
New Release
A blend of pot distilled bourbon, column distilled bourbon and column distilled malt whiskey made with 3 different peated malts and finished in 3 different Islay Scotch casks
Batch 032
Bourbon Barreled Limoncello
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High Malt liqueur made with our signature “Barrel 91” mash bill and over 100 pounds of lemon peel.
Batch 031
Red, White & Blue Grist
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A commemorative bourbon, made with red, white & blue corn varieties, celebrating the 10th anniversary of TN’s “Whiskey Bill”.
Batch 030
Honey Infused
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High malt bourbon liqueur made from a triple distilled Irish-styled mash bill and infused with local honey and aromatic botanicals.
Batch XXIX
Centenary Cask
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A solera style blend of Experimental pot-distilled mash bills married and finished in a rare, 100-year-old Oloroso Sherry cask.
Batch 028
Cacao Infused
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High malt bourbon liqueur made from a roasted malt mash bill and infused with a blend of roasted cacao nibs, cinnamon and vanilla beans.
Batch 027
Moscatel + Sauternes Barrel Finished
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High malt bourbon made with Venetian grown pilsner malt, dual finished in Moscatel and Sauternes wine barrels.
Batch 026
Bourbon Barreled Gin
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Barrel aged Old Tom style gin made from a base Tennessee High Malt mash bill.
Batch 025
Appalachian Grist
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A blend of 3 high malt whiskey types (rye malt, wheat malt, bourbon), made with grain & malt exclusively sourced from the Appalachian Valley growing region.
Batch 024
Mint Infused
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Our version of a springtime smash. Made from a pot-distilled high malt bourbon infused with fresh mint, dried fruit, & aromatic botanicals
Batch 023
Aquavit
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Our version of the Scandinavian classic utilizing a Rye Malt Whiskey base. Finished in a combination of PX Sherry and Tennessee Rye Malt casks.
Batch 022
Nocino Barrel Finished
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High malt spirit distilled with chestnuts and hazelnuts, finished in nocino barrels.
Batch 021
Vatted High Malt
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Blends together two distinctive wheated high malts from our two distinctive distilleries.Vatted in a 100+ year old Oloroso Sherry Puncheon.
Batch 020
Citrus Infused Amaro
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Our version of a crisp & refreshing European aperitivo.
Batch 019
European Oak High Malt
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Made from a two grain minimalist mash bill and aged in European Oak barrels.
Batch 018
Tequila Barrel Finished
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High malt bourbon finished extra añejo (XA) tequila barrels.
Batch 017
Apricot Brandy Barrel Finished
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Alternative grain high malt bourbon finished in rare Turkish apricot brandy barrels.
Batch 016
Fig Infused Amaro
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Amaro-style Tennessee High Malt liqueur infused with a blend of figs and aromatic botanicals.
Batch 015
Coffee Infused
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Tennessee High Malt liqueur infused with fresh roasted coffee, citrus, and vanilla.
Batch 014
Rum Barrel Finished
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High malt bourbon made with more than 10 varieties of specialty malts and finished in two types of rum barrels.
Batch 013
Bourbon Barreled Gin
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Barrel aged genever-style gin, borrowing techniques from both whiskey-making and gin traditions.
Batch 012
Mead Barrel Finished
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High malt bourbon crafted with honey malted barley and finished in heather honey mead barrels.
Batch 011
Maple Syrup Barrel Finished
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High malt spirit distilled from sweet potatoes and maple syrup and finished in maple syrup barrels.
Batch 010
Tennessee Double Barrel
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A series of 3 high malt bourbons double barreled into 3 different toasted & charred barrels.
Batch 009
Tennessee Double Malt
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High malt bourbon made with floor malted corn, and a mash bill that meets both bourbon and malt whiskey classifications.
Batch 008
Tennessee Single Malt
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Malt whiskey finished in barleywine style beer barrels.
Batch 007
Tennessee Rye Malt
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Straight rye malt whiskey made with 3 unique varieties of malted rye.
Batch 005
Wheated High Malt
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High malt bourbon made with 3 unique varieties of malted wheat.
Batch 004
Scottish Style High Malt
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High malt bourbon made with peated malt, naked oats and finished in Islay Scotch barrels.
Batch 003
Native Barrel
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Smoked high malt bourbon (Batch 002) finished in smoked doppelbock beer barrels.
Batch 002
Smoked High Malt
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High malt bourbon made with hardwood smoked barley malt.
Batch 001
Tennessee High Malt
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Our first batch of Tennessee High Malt, finished in 1816 barrels.