Maple Syrup Barrel Finished
From the sugar shacks of New Hampshire, this experiment deconstructs and reconstructs our bourbon mash bill to include sweet potatoes and maple syrup. After aging for up to 3 years in new, charred white oak barrels, we then finished this whiskey in maple syrup barrels for 8 months. Serve with a stack of Johnny Cakes!
Mash Bill: Yellow corn, Malted Rye, Sweet Potatoes, Maple Syrup
Age: 2+ years
Proof: 102 (51% ALC/VOL)
Cooperage: Toasted & Charred Oak, 53 & 25 gallon
Finishing Cooperage: Grade A Maple Syrup Barrels, 53 gallon
Finishing Time: 8 mos
Batch Size: 3 barrels
Style: Spirits Distilled from Grain, Maple Syrup & Sweet Potatoes Finished in Charred Oak and Maple Syrup Barrels
Tasting notes: Pancakes and syrup, roasted pumpkin, and toasted marshmallow. Soft and sweet with a maple candy finish.
Release Date: October, 2019
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