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Drink Chatt Whiskey, Enjoy Responsibly
©Chattanooga Whiskey. All rights reserved. Chattanooga, Tennessee.

Experimental Batches

A limited collection of whiskeys and spirits born from our 100-gallon Experimental Distillery in Downtown Chattanooga. Each batch utilizes a multitude of grains, barrels, techniques, and unique ingredients to express uncompromised creativity and innovation within our craft.

  • Batch 039

    Batch 039

    Harvest Bourbon

    High Malt bourbon made from an alt-grain mash bill, which includes malted rice, oats, and triticale. Aged for 5 years in long-seasoned custom-toasted casks.

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  • Batch 038

    Batch 038

    Peach Infused Gin Liqueur

    SOLD OUT

    High Malt gin liqueur made from our signature "Barrel 91" mash bill, infused with over 160 pounds of dried peaches.

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  • Batch 037

    Batch 037

    Ancient Wheat

    SOLD OUT

    A blend of straight whiskey & straight wheat malt whiskey, made with an abundance of malted dinkel wheat.

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  • Batch 036

    Batch 036

    Herbal Infused

    SOLD OUT

    German-style bourbon liqueur crafted from a variety of German specialty malts and infused with a blend of über-traditional botanicals.

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  • BATCH XXXV

    BATCH XXXV

    Centenary Cask

    SOLD OUT

    A solera style blend of Experimental pot-distilled mash bills married and finished in a rare, 100-year-old Oloroso Sherry cask.

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  • Batch 034

    Batch 034

    Pecan Infused

    SOLD OUT

    High Malt bourbon liqueur made from a multi-grain mash bill and infused with a blend of roasted pecans, cacao nibs, coconut, and dark candi syrup.

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  • Batch 033

    Batch 033

    Triple Peat

    SOLD OUT

    A blend of pot distilled bourbon, column distilled bourbon and column distilled malt whiskey made with 3 different peated malts and finished in 3 different Islay Scotch casks .

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  • Batch 032

    Batch 032

    Bourbon Barreled Limoncello

    SOLD OUT

    High Malt whiskey liqueur made from our signature "Barrel 91" mash bill and over 100 pounds of lemon peel.

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  • Batch 031

    Batch 031

    Red, White & Blue Grist

    SOLD OUT

    A commemorative bourbon, made with red, white & blue corn varieties, celebrating the 10th anniversary of TN's "Whiskey Bill".

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  • Batch 030

    Batch 030

    Honey Infused

    SOLD OUT

    High Malt bourbon liqueur made from a triple distilled Irish-styled mash bill and infused with local honey and aromatic botanicals.

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  • Batch XXIX

    Batch XXIX

    Centenary Cask

    SOLD OUT

    A solera style blend of Experimental pot-distilled mash bills married and finished in a rare, 100-year-old Oloroso Sherry cask.

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  • Batch 028

    Batch 028

    Cacao Infused

    SOLD OUT

    High Malt bourbon liqueur made from a roasted malt mash bill and infused with a blend of roasted cacao nibs, cinnamon and vanilla beans.

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  • Batch 027

    Batch 027

    Moscatel + Sauternes Barrel Finished

    SOLD OUT

    High Malt bourbon made with Venetian grown pilsner malt, dual finished in Moscatel and Sauternes wine barrels.

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  • Batch 026

    Batch 026

    Bourbon Barreled Gin

    SOLD OUT

    Barrel aged Old Tom style gin, borrowing techniques from both whiskey-making and gin traditions.

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  • Batch 025

    Batch 025

    Appalachian Grist

    SOLD OUT

    A blend of 3 High Malt whiskey types (rye malt, wheat malt, bourbon), made with grain & malt exclusively sourced from the Appalachian Valley growing region.

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  • Batch 024

    Batch 024

    Mint Infused

    SOLD OUT

    High Malt bourbon liqueur, infused with fresh mint, dried fruit, & aromatic botanicals.

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  • Batch 023

    Batch 023

    Aquavit

    SOLD OUT

    Our version of the Scandinavian classic utilizing a Rye Malt Whiskey base. Finished in a combination of PX Sherry and Tennessee Rye Malt casks.

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  • Batch 022

    Batch 022

    Nocino Barrel Finished

    SOLD OUT

    High Malt spirit distilled with chestnuts and hazelnuts, finished in black walnut liqueur (nocino) barrels.

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  • Batch 021

    Batch 021

    Vatted High Malt

    SOLD OUT

    A blend of two distinctive wheated High Malt bourbons - from our two distinctive distilleries. Vatted in a 100+ year-old Oloroso Sherry Puncheon.

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  • Batch 020

    Batch 020

    Citrus Infused Amaro

    SOLD OUT

    High Malt aperitivo liqueur, infused with fresh citrus peel and a blend of aromatic botanicals.

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  • BATCH 019

    BATCH 019

    European Oak High Malt

    SOLD OUT

    High Malt bourbon made from a minimalist, 2-grain mash bill, aged in 24 mo. seasoned European oak barrels.

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  • BATCH 018

    BATCH 018

    Tequila Barrel Finished

    SOLD OUT

    High Malt bourbon finished in extra añejo (XA) tequila barrels.

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  • Batch 017

    Batch 017

    Apricot Brandy Barrel Finished

    SOLD OUT

    Alternative grain High Malt bourbon, finished in rare Turkish apricot brandy barrels.

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  • Batch 016

    Batch 016

    Fig Infused Amaro

    SOLD OUT

    High Malt bourbon liqueur, infused with a blend of figs and aromatic botanicals.

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  • Batch 015

    Batch 015

    Coffee Infused

    SOLD OUT

    High Malt bourbon liqueur, made from a roasted malt mash bill. Infused with fresh roasted coffee, citrus, and vanilla.

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  • Batch 014

    Batch 014

    Rum Barrel Finished

    SOLD OUT

    High Malt bourbon made with more than 10 varieties of specialty malts and finished in two types of rum barrels.

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  • Batch 013

    Batch 013

    Bourbon Barreled Gin

    SOLD OUT

    Barrel aged genever-style gin, borrowing techniques from both whiskey-making and gin traditions.

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  • Batch 012

    Batch 012

    Mead Barrel Finished

    SOLD OUT

    High Malt bourbon crafted with honey malted barley and finished in heather honey mead barrels.

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  • Batch 011

    Batch 011

    Maple Syrup Barrel Finished

    SOLD OUT

    High Malt spirit distilled from sweet potatoes and maple syrup and finished in maple syrup barrels.

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  • Batch 010

    Batch 010

    Tennessee Double Barrel

    SOLD OUT

    A series of 3 High Malt bourbons double barreled into 3 different toasted & charred barrels.

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  • Batch 009

    Batch 009

    Tennessee Double Malt

    SOLD OUT

    High Malt bourbon made with floor malted corn, and a mash bill that meets both bourbon and malt whiskey classifications.

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  • Batch 008

    Batch 008

    Tennessee Single Malt

    SOLD OUT

    Tennessee single malt whiskey, finished in barleywine style beer barrels.

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  • Batch 007

    Batch 007

    Tennessee Rye Malt

    SOLD OUT

    Our first batch of Tennessee Rye Malt, made with 4 grains, including 3 specialty malts.

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  • Batch 006

    Batch 006

    Native Barrel

    SOLD OUT

    Wheated High Malt bourbon (Batch 005), finished in wee heavy beer barrels.

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  • Batch 005

    Batch 005

    Wheated High Malt

    SOLD OUT

    Wheated High Malt bourbon made with 3 unique varieties of malted wheat. Finished in "1816" barrels.

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  • Batch 004

    Batch 004

    Scottish Style High Malt

    SOLD OUT

    High Malt bourbon made with peated malt, naked oats and finished in Islay Scotch barrels.

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  • Batch 003

    Batch 003

    Native Barrel

    SOLD OUT

    Smoked High Malt bourbon (Batch 002), finished in smoked doppelbock beer barrels.

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  • Batch 002

    Batch 002

    Smoked High Malt

    SOLD OUT

    High Malt bourbon made with hardwood smoked barley malt. Finished in "1816" barrels.

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  • Batch 001

    Batch 001

    Tennessee High Malt

    SOLD OUT

    Our first batch of Tennessee High Malt, made with 4 grains and 3 specialty malts. Finished in "1816" barrels.

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