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Author Archives: Lindsey

Bad Chattanoogan Release Day at our Experimental Distillery

BAD CHATTANOOGAN DROPS OCTOBER 23. Our first Tennessee Whiskey is almost here. And for this one, we did things a little differently. Bad Chattanoogan began with two songs by Chattanooga rock ’n’ roll three-piece Dollars Family: “Bad Chattanoogan” and “City I Love.” We converted those songs into playable grooves, laser-engraved them into solid sugar maple …

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BEHIND BAD CHATTANOOGAN: HOW WE MADE MAPLE WOOD INTO MUSIC

01 — START WITH SOLID SUGAR MAPLE. Not plywood. Not a veneer. Solid maple lumber, large enough to become a 12-inch record. ↓ 02 — MAKE IT INTO A 12-INCH DISC Each piece of maple is CNC-machined into a precise 12-inch disc. At this point, it looks like a record, but it doesn’t sound like …

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2026 Craft Producer of the Year! Again.

Tennessee’s Whiskey Icon: Chattanooga Whiskey takes home Best American Craft Producer – for the second time. For the second time in four years, Chattanooga Whiskey wins the title of Best American Craft Producer, cementing its reputation as one of the most prolific and innovative distilleries in the world. Chattanooga Whiskey took home Best Craft Producer …

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INTRODUCING EXPERIMENTAL BATCH 041: PERSIMMON INFUSED!

For this release, we decided to “opt out” of the pumpkin spice craze and instead focus on one of the more under-rated fall and winter fruits: persimmons! Notoriously difficult to grow, this fruit has one of the most unique flavor profiles of any tree fruit. With notes of mango, apricot, caramel, and pumpkin, our distillers …

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Triple Islay Cask Finished Release

For our sixth barrel finished release, our distillers returned to one of the most famous whisky-making regions in the world: Islay, Scotland. Renowned for their rich, earthy, and smoky character, whiskies from this region utilize barley malt that is dried and smoked with peat moss native to the island – a regional tradition dating back …

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