Lindsey – Page 7 – Chattanooga Whiskey

Over 21?

Yes I Am

21? Nope

Drink Chatt Whiskey, Enjoy Responsibly
©Chattanooga Whiskey. All rights reserved. Chattanooga, Tennessee.

Introducing Experimental Batch 017: Apricot Brandy Barrel Finished!

Our distillers are no strangers to off-beat mash bills or unique finishing barrels, but for Batch 017, they brought these two concepts together. Crafted to highlight the fruit-forward characteristics of an alternative grain mash bill, including wheat, spelt, and oat malts, this innovative experiment is finished in rare Turkish apricot brandy barrels for over 3 …

Continue reading “Introducing Experimental Batch 017: Apricot Brandy Barrel Finished!”

99 Rye Named Whisky Advocate Top 20!

A Word from Our Head Distiller, Grant McCracken “Tennessee Rye Malt started out like most of our whiskeys: as an experiment. Following the release of Experimental Batch 007 in 2018, our team recognized that this malt-forward approach to rye was one experiment worth repeating again, and again. Today, our distillers continue to make Tennessee Rye …

Continue reading “99 Rye Named Whisky Advocate Top 20!”

Introducing Batch 016: Fig Infused Amaro!

HELLO, AMARO! Inspired by the after-dinner herbal liqueurs of Italy, our Amaro-style bourbon liqueur infuses our signature Tennessee High Malt bourbon recipe with a blend of figs and aromatic botanicals for a classic bitter-sweet flavor profile. Prized for their complexity and sweetness, the Brown Turkey fig variety was locally grown by chef and restauranteurs Erik …

Continue reading “Introducing Batch 016: Fig Infused Amaro!”