Lindsey – Page 4 – Chattanooga Whiskey

Founder’s 11th Anniversary Blend Release

Founder’s Anniversary Blend is a yearly marriage of whiskeys to commemorate our anniversary. Formulated each year by our Founder Tim Piersant, this solera-style expression is a blend of whiskeys – distilled in both Chattanooga, TN, and Lawrenceburg, IN – from three one-of-a-kind charred oak solera barrels. This combination of traditional and innovative recipes showcases the …

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Batch 030 Recipe Card

Introducing Batch 030: Honey Infused!

Inspired by the ancient herbal liqueurs of Ireland, Batch 030: Honey Infused liqueur combines a triple distilled bourbon with an infusion of local honey and aromatic botanicals. Made from an Irish-styled mash bill including yellow corn, flaked barley and malted barley from Ireland, each fermentation was triple-pot distilled before aging in a combination of new …

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Tiana Saul is our new Head Distiller!

We are excited to announce the naming of Tiana Saul as our Head Distiller! Our Founding Distiller, Grant McCracken, will continue exclusively as Chief Product Officer. You can find the full Press Release below for all the details. CHATTANOOGA, TN (March 2023) – Chattanooga Whiskey today named Tiana Saul as Head Distiller, succeeding Founding Head …

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We Won Craft Producer of the Year!

We are excited to announce our team took home the title of Craft Producer of the Year at the 2023 Icons of Whisky Awards! The Icons of Whisky Awards, hosted by Whisky Magazine in conjunction with the World Whiskies Awards, recognize the people, places and products of the whisky industry. Since 2015, we’ve experimented with …

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Silver Oak Cabernet Cask Finished Release

INTRODUCING THE THIRD RELEASE OF OUR BARREL FINISHING SERIES: SILVER OAK CABERNET CASK FINISHED! Our limited edition finishing series celebrates the union of Tennessee High Malt into a variety of classic finishing casks. Crafted from a combination of unique whiskey mash bills, each containing over 25% specialty malt, each batch is made to complement the …

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Introducing Batch 029: Centenary Cask!

In the Spring of 2015, our Experimental Distillery became Chattanooga’s first distillery in 100 years. Centenary Cask honors this history with a blend of Experimental pot-distilled mash bills – all married & finished within a rare, 100-year-old Oloroso Sherry puncheon. Mash Bill: Various Age: Greater than 4 years Proof: 100 (50% Alc/Vol) Cooperage: Toasted & …

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Batch 028 Recipe Card

Introducing Batch 028: Cacao Infused!

Inspired by the wintertime flavors of Mexican hot chocolate, this high malt bourbon liqueur was built from an experimental mash containing a unique blend of roasted malts. The whiskey was then infused with a variety of ingredients, including two types of cacao nibs – each roasted to highlight characteristics from their respective terroirs. The result celebrates the chocolatey flavors from both whiskey and …

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Introducing Batch 027: Moscatel + Sauternes Barrel Finished!

This dual-finished Experimental Batch brings together the complementary flavors of two aromatic European dessert wines: Portuguese Moscatel and French Sauternes. Made from a high malt mash bill that includes Venetian (Italy) grown pilsner malt, the Experimental bourbon was aged for 2+ years prior to being transferred into separate finishing casks. After a long finish of …

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